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Friday Night Cooking

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Gordon Ramsay Teaches Cooking

Gordon Ramsay Teaches Cooking

Memoir of a Wretched Night in Montreal

Fear And Loathing On F Dock - Jerrys Pork Ribs | Friday Night Cooking

Fear and Loathing on F Dock: Jerry’s Pork Ribs

Montreal | Friday Night Cooking

Montreal: The Winter of Jazz and Gastronomy

Kitchen Tools

Beginners Guide: Top 10 Kitchen Tools

Wine Country | Friday Night Cooking

For the Love of Wine, and Tasting

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HEY Y’ALL

My name is Mike. I'm a foodie, wine enthusiast and home cook. I'm originally from Atlanta and now live in beautiful wine country California. When I first started Friday Night Cooking it was an experiment. A drunk bet with a friend. Would anyone care about an over 40, divorced dad living in San Francisco, using his newfound love of cooking to live stream the world’s worst chicken sandwich? What the hell, let's find out. Read More…

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Please note that some links on this site, including many cookbooks and areas titled "Sponsored Content", are affiliate links. This means that I will earn a commission if you purchase through these links. And, that is helpful to myself and Friday Night Cooking. Products that I endorse on this site are ones that I like and believe have value. Sponsored content and ads are only from companies or individuals that I find reputable and trustworthy. Please let me know if you have any questions about the products, content or ads. Thank you for your support.

Friday Night Cooking

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Cookbooks

  • Cuba!: Recipes and Stories from the Cuban Kitchen $22.00
  • What the F*@ Should I Make for Dinner?: The Answers to Life’s Everyday Question (in 50 F*@#ing Recipes) $10.00
  • Cravings: Recipes for All the Food You Want to Eat $18.00
  • Kevin Zraly Windows on the World Complete Wine Course: Revised and Expanded Edition $15.00
  • Eat in My Kitchen: To Cook, to Bake, to Eat, and to Treat $26.00
  • The Red Rooster Cookbook: The Story of Food and Hustle in Harlem $23.00

Copyright© 2021 · by Shay Bocks